Since 1998, Tara Steak & Lobster House has been a favorite with locals and visitors alike for what Zagat respondents rate “the best porterhouse around” as well as our 200+ bottle of annually recognized Wine Spectator Award of Excellence wine list.
Famed for serving classic steakhouse fare, in casually sophisticated setting, one can expect to indulge in hand-cut dry-aged steaks, flown in fresh Maine lobster and Florida Stone Crabs, plus other seafood specialties and chops complimented by comforting sides, decadent homemade desserts and a view to satiate the eyes.
Next time you are looking to break some bread without breaking the bank be sure to check out the tasty tapas on our small plate menu.
Featuring nearly two-dozen smaller versions of your favorite steakhouse fare, you will also find a unique selection of slider sandwiches and salads to gourmet mac-n-cheese and smothered fries. Starting at just $8 a plate, the biggest challenge is what to decide.
Whether hosting a business meeting, social affair or milestone celebration, Tara Steak & Lobster House can help you pull off a deliciously distinctive event. Choose from our open menu of award-winning food and wine or allow us to create a menu to meet your guests’ tastes and keep you on budget.
Whatever you choose, rest assured, you will receive superior service in a spectacular setting and an evening of good tastes! View our dinner menus or tell us about your event to receive a custom menu proposal.
